I also reduced the chocolate chips by half, I do like chocolate but I felt they tasted better reducing the chocolate and probably slightly better for your waistline. Awesome! What’s your favorite granola bars recipe? Also, feel free to tag me in your recreations @Alphafoodie. I made her No-Bake Almond Butter Granola Bar recipe almost exact just leaving out the salt because I’m not a huge fan. I also have recipes for Golden Turmeric Energy Balls (No-bake) or even Healthy Cacao & Almond Protein Balls. Thanks for sharing! In the meantime, combine the honey, brown sugar… Remove from the refrigerator and lift the plastic wrap so the bars are easily removed from the baking dish. I’ve made that smoothie countless times. Both young parents and health conscience for their littles. But for more of an Almond Joy feel, you could do a mix of chocolate chips and unsweetened coconut flakes. For me, the perfect snack is one that is quickly ‘grabbable’, not too unhealthy and will keep me going till my next meal. Thank you! You will also receive special coupons on select products! I hope your family enjoys them! These almond butter granola bars are super simple. this recipe caught my eye on the back of a bag of c&h sugar. Almond Butter Granola. Filed Under: Breakfast, Desserts, Gluten Free, Recipes, Snacks, Vegan Tagged With: 30 minutes or less, almond butter, almond butter granola bar, american, baking, breakfast, dairy-free, dessert, diy, freezer friendly, gluten free, granola, granola bars, health snack, high protein, how-to, naturally sweetened, no bake, quick and easy, refined sugar free, snack, snacks, vegan, vegetarian, Your email address will not be published. For this particular recipe, I used honey within the mix. So I decided to start playing around with ingredients and make my own. Store in refrigerator until ready to use. I don’t know about you but I love granola bars they are such a great healthy snack for on the go! Process the dates and pineapple in a food processor and process until finely chopped and it begins … Refrigerate for 2 hours to set. Another plus is these homemade granola bars do not have preservatives and are packed with a nut that is great for you. These homemade granola bars only take a short amount of ‘meal-prep’ time (about 15 minutes with only a few minutes hands-on) and then you have a week’s worth of snacks ready to grab whenever you have a craving (and stopping you reaching for something less healthy!). In a 11X7 inch baking pan lined with plastic wrap making sure it’s a large enough piece to go over the outside. I don’t know about you, but I get easily bored with having the same ‘snacks’ all the time. Not only can homemade granola bars easily be made using store cupboard ingredients, by making them at home you can be in control of the sugar content and various ingredients while still making them taste great. Even better, these are also no-bake bars. . You can add any other dried fruit or nuts and even coconut flakes. They are quick but do need that chilling time since there is no baking involved. Using your fingers, press into an even layer. I’ll be trying this recipe. Combine toasted almonds with oats, coconut and cinnamon. Almond Butter Flax Seed Granola Bars . That means if you click on any links, sales made through such links will reward me with a small commission – at no extra cost to you. I only promote companies or products I personally use or believe in. I blasted it on my Instagram stories several times, however, and so many people asked me for the recipe that I … I like to use plastic wrap for this recipe because you can really do a good job smushing into corners but if your more comfortable using parchment then you can use that instead or maybe throw away baking tin. about me | contact | subscribe, COPYRIGHT © 2020 ALPHAFOODIE Make sure you are pushing down well on those bars. A few years ago I started trying out a bunch of homemade granola bar recipes. In my Graham Crackers From Scratch post I noticed a few years back that most store-bought boxed items bother my stomach, I guess it’s some sort of preservative sensitivity. I’ll definitely try this. Optionally, you could add Medjool dates as they will make the granola sticky too as well as act as a natural sweetener. Exactly I don’t want those preservatives or other junk in my body so that’s why I wanted to share this! That looks good, I usually bake mine. Thanks! If you prefer a more golden crispy texture, then roast them a couple of minutes longer. I have been looking at making my own granola bars for the longest. Pour over the oats and toss to coat. Stir until smooth. Yum!! Don’t walk away from these bars while you have the honey almond butter ingredients on the stove, you could end of with a huge mess! This post may contain affiliate links, Healthy homemade granola bars using almond butter, nuts, seeds and dark chocolate for a delicious, healthy snack. Lay the granola mix, add the chocolate chips, and stack the mix well into the tray/bowl. I don’t mind it though because I love to bake and cook but the trick is creating or finding the right recipes to mimic store-bought favorites. 60g Mixed Seeds 120g Rolled Oats . Let your keto granola bars cool completely before cutting. ** You can replace the honey with maple syrup or agave and coconut oil - the mix of these two will help the granola become sticky. If the mixture looks particularly thick, you may need to add a few tablespoons of vegetable oil. I hope you enjoy them! ), 40+ Healthy, Easy Christmas Recipes & Edible Gifts, Healthy Banana Oat Pancake Pizza (Banana Crepes). This recipe for Best Almond Butter No Bake Granola Bars is sponsored by LARA Nut Butters. I’ve included the recipe for my favourite blend of nuts, seeds and chocolate 5-ingredient base. Help spread the word. I’m Samira, I make DIYs and I cook rainbow recipes. Transfer to a … Next, sprinkle remaining chocolate chips over top along. As far as her recipe goes for instructions I used a different size baking pan I just felt it was a nicer thickness, she used 9×13 I felt the 11×7 baking pan was better. Your email address will not be published. I had a hard time finding the right texture that wasn’t a super unhealthy version or funky tasting so when I came across this no-bake almond granola bar recipe from Eat Yourself Skinny I was excited. Heat the oven to 350ºF. Please keep them chilled for atleast 2 hours or they may fall apart. I loved how simple her recipe was. While the nuts are roasting, mix the honey, almond butter and (optional) protein powder. It also helps the bars stick together better, with the smaller pieces. If you prefer a more golden crispy texture, then roast them a couple minutes longer. Sep 22, 2019 - Explore Catherine DeCosta's board "Almond butter granola bars" on Pinterest. I love the nut butter + chocolate combo, so I usually use mini semi-sweet chocolate chips. I have almond butter but I didn’t know what to use it for, now I do! Hey there! Do you have a recommendation for coconut oil exchange? Make sure all of the oats are moistened. Looks delicious! Yay I’m so glad you have a use for it now! Roast the almonds*, sunflower seeds and oats for about 12 minutes at 170ºC. Ingredients for almond butter granola bars: 120g Almond Butter 2 Bananas Mashed. Place in the oven and toast for 15 minutes, stirring occasionally. They are so much better than the store bought ones! These granola bars looks so good! Thank you for sharing! I will pass this recipe along! My almond butter granola bar version makes 16 bars and I keep them in my freezer for about 2 months but I take a few out every week and leave them in the refrigerator for when I want a little snack. Press granola mixture firmly into the baking dish (I  first press with the spatula to get somewhat evenly into place then used wax paper to press down to avoid granola from sticking to my fingers). ***. I also used plastic wrap instead of parchment this way your homemade granola bars really fuse together better. Let cool for a few minutes. Once fully combined, press onto lined parchment paper – spread into flat layer. Pour mixture over the dry oat mixture and fold together so everything is evenly coated. great with a cup of coffee or tall glass of cold milk. I find them to be so pricy and a box is gone in a day. Great recipe! I love making homemade granola. These almond butter granola bars are packed with natural ingredients. Just be aware that the more dry ingredients you add, the more sweetener/ binding agent will be needed for your granola bars. No Bake Granola Bars. And healthy. The flavor was on point and not overly sweet or overly nutty but I did want to pack some more fresh almonds in there. These look so good! Just be aware that the more dry ingredients you add, the more sweetener/binding agent will be needed for your granola bars. You're awesome for doing it! Stir in a half … See how to do it on the video on the blog. Add the roasted nuts and seeds and mix well. Note* You can crush your nuts before roasting if you want smaller pieces in your granola bars. Whisk in the almond and vanilla extracts. https://naughtynutrition.co/recipes/snacks/almond-granola-bars Once boiling lower the heat to medium-low, continually whisking, and allow the mixture to simmer for about 2 minutes (if it's starting to foam up a lot either lower the heat further or slightly lift off the burner for it to calm down then put back on burner continuing to make sure it's simmering). I love granola bars and making it yourself it a great was to know exactly what you put into it. *** This is where you'd also add any extra ingredients like any of the ones suggested below. Thank you! Required fields are marked *. Place dates in a food processor and mix until small bits remain and they form a ball. May 14, 2020 - Healthy homemade granola bars using almond butter, nuts, seeds and dark chocolate for a delicious, healthy snack. Thanks! These look great! Up to you! The fun costumes, the trick or treating and the festivities make it a fantastic holiday for kids of all ages. See more ideas about food, recipes, granola bars. Makes 10 bars. Stir in one … If you like almond butter and Quaker oat chewy granola bars then these are a must-try! I like that the ingredients are straightforward. Start by roasting the almonds, sunflower seeds and oats for about 12 minutes at 170ºC. Ingredients for Almond Butter Granola Bars. 120g Whole Almonds 60g of Dried blueberries 60g of Dried Cranberries 60g Raisins. Thanks for sharing. In a small saucepan on medium-high heat, whisk together coconut oil, brown sugar, almond butter, and honey and bring to a boil (be sure you don’t walk away you don’t want this to bubble over on your stove). Store in the fridge for 2 weeks or in the freezer for 2 months! Originally, I didn’t intend to post this almond butter granola recipe. While the nuts are roasting, mix the honey**, almond butter and (optional) protein powder. add more if needed / if it's not sticky - can swap with maple or agave + coconut oil for vegan version. Your email address will not be published. They will satisfy your craving for a good snack without blowing your calorie budget. My family loves snacking granola bars. As a subscriber you will have everything at your fingertips plus more! **** Alternatively, you can mix the chocolate directly into the sticky mix to have them spread throughout the bars. Almond Butter Granola Bars. almond butter, cinnamon, dried cranberries, coconut oil, dried blueberries and 6 more Healthy Granola Bars with Dates, Nuts and Seeds NUTSTOP almonds, coconut, chia seeds, coconut oil, medjool dates, oatmeal and 2 more We make homemade granola, but these would make an easier portable option! Next in a large bowl, combine rolled oats, puffed rice cereal, and almonds; set aside. I’m allergic but I would love to try this! Cut into 16 bars and store at room temp individually wrapped in plastic wrap or freeze for later. I love granola bars and it would be nice to make it my own way to combine all the things I like from different granola bars into one homemade granola bar. White Chocolate Strawberry Rose’ Madeleines. Pour the honey-mixture over … The only thing we don’t have on our shelves right now is coconut oil. What a great idea! It also helps the bars stick together better, with the smaller pieces. Ingredients If you continue to use this site we will assume that you are happy with it. In a small sauce pan, combine the honey, almond butter, and almond extract. Thanks for sharing. I printed it off and going to make this week. I like eating granola bars but I feel they are becoming really boring now. I didn’t change too much from her recipe but I changed just a few things. After posting 7 Homemade Granola Bars last fall, it’s time to give these snickerdoodle almond butter granola bars … Thank you! I store mine in an airtight glass container with parchment paper between the layers, so they don’t stick together. Thanks so much! However, I usually have them when at home so I just take one from the container every time I want one. It doesn’t hurt that they are waistline-friendly. This easy Almond Butter Granola is my new favorite recipe. Cover a small tray or square bowl with parchment paper. I bet once you try these you will ditch your quaker oat bars! Transfer mixture to a 6-inch x 8-inch (15 cm x 20.5 cm) greased baking pan. She used more puffed rice cereal and although it tastes good with the amount she had in them I felt the almond butter granola bars could stay together with a little better using partial rice cereal, extra oats, and some slivered/sliced almonds. With almond butter, cinnamon, whole almonds and toffee bits. That is why I created this low sugar granola bar recipe. A popular chocolate brand … BUTTER ALMOND BARS. You can replace coconut oil with regular butter too, if it saves you a trip! Make sure you are REALLY firmly pressing down so that the granola really is pressed together, If you’ve made rice Krispy treats it’s a similar approach but you want to put a bit more elbow grease on these so when you pop them out they don’t fall apart. If you like almond butter and quaker oat chewy granola bars then these are a must-try! Luckily, after a short amount of prep time, these homemade almond butter granola bars fit all three criteria. Note: You can replace the honey with maple syrup or agave and coconut oil – the mix of these two will help the granola become sticky. Definitely going to try this sometime! This looks so delicious would definitely try it. Keep in the fridge for a week or in the freezer for two months. Privacy Policy. Note: The total time does not include the chilling/setting time. Cut into bars of any shape you’d like. 1. I even make them ahead of time so I can make them easily in the morning on my way out the door. We love using almond butter but they can certainly be made with peanut butter which can be a bit more cost effective. Remove from pan. You can also use the sticky-sweet power of dates as a natural vegan sweetener. (You can unsubscribe anytime). Healthy homemade granola bars using almond butter, nuts, seeds and dark chocolate for a delicious, healthy snack. Blend honey with oil and drizzle over … This site uses Akismet to reduce spam. These are so easy as well to have as a healthy snack! Yes, I would like to receive emails from Life Is Homemade. I love that the oats are just STACKED! Who loves granola bars? Pinned the recipe and passing it on to my daughter and daughter-in-law. I love making homemade granola bars. Add honey, almond butter, and coconut oil to a small saucepan over medium heat. I would have loved this recipe for my kids when they were little. Place in the fridge for 30 minutes to solidify. Add a bit more honey ( or your liquid sweetener of choice) if the mixture is not mixing well. (Not to be a killjoy, but what I don’t love is the insane amount of candy, sweets and sugary treats that […] Learn how your comment data is processed. I love granola bars! Stir in a half tablespoon of chocolate chips and transfer to a prepared 11×7-inch baking dish lined with plastic wrap. So much better and healthier too. I have been thinking about healthy, do it yourself, granola bars but didn’t know where to start. chopped almonds, salt, olive oil, eggs, chia seeds, jam, unsalted almond butter Your email address will not be published. You know what you’re putting in if you’re looking to include or exclude specific ingredients. I love homemade granola bars. These look fabulous! Spread onto the prepared baking sheet and bake for 45 minutes, stirring every 15 … You could individually wrap them too if you want them as a grab-and-go snack. And you can find lots more in the ‘snacks’ section of my website. I’m the owner and author of Life Is Homemade. Remove from heat, then stir in vanilla extract. Healthy granola bars recipe tips . Cover a small tray or square bowl with parchment paper and spoon in the granola bar mixture, adding the chocolate chips**** and spreading/flattening for an even layer. Almond Butter Granola Bars Recipe . They are easy to make and they don’t require too many steps. It sounds absolutely fantastic, and I love that it’s gluten free. Turn on low-heat and stir until ingredients are combined. Ever since I tried this smoothie last year, I’ve been in love with almond butter. This is a great recipe! *. almond butter, easy, From scratch, granola bars, homemade, simple. The longer you smush everything really well the less crumby they will be! https://www.allrecipes.com/recipe/232057/no-bake-granola-bars Cover and refrigerate for two hours. The process for any homemade granola bar is super simple and can be done in under 15 minutes (not including chilling time). I loved that they were no-bake and I didn’t have to worry about that super crunchy crummy texture. Homemade Chewy Almond Butter Granola Bars. Plus, they are incredibly versatile. I need to give this a try someday. This recipe looks great. This recipe is something new for me. This post contains affiliate links. Store-bought bars are often full of ingredients I’d rather not feed my kids. Snickerdoodle almond butter granola bars are chewy, no-bake granola bars that are naturally sweetened and bursting with flavor! Keyword almond granola bars, granola bar recipe Ingredients. They are quite soft when hot, but firm up and get nice and crispy when cold. I’m thinking adding dried fruit! Add the roasted nuts and seeds and mix well (no need to wait for them to cool to room temperature). Add the roasted nuts and seeds and mix well. I just made a batch to take on our camping trip this weekend at the Cape. Pour over the almond butter mixture and stir until combined. However, if you want to make vegan granola bars, it’s easy to swap this out for a combination of agave nectar and coconut oil (or maple syrup) which will help to bind the mixture. I also noticed that I had a little stomach sensitivity to peanut butter so I have completely switched to almond butter. Add a bit more honey ( or your liquid sweetener of … Could individually wrap them too if you want smaller pieces and make my own granola bars but didn ’ have! Luckily, after a short amount of prep time, these homemade granola bars super!: 120g almond butter but I feel they are becoming really boring now be done under! Not sticking well for my favourite blend of nuts, seeds and dark chocolate for a delicious, snack... So I usually use mini semi-sweet chocolate chips and dried cranberries 60g raisins take on camping! 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Parchment paper – spread into flat layer small saucepan over medium heat m Samira, I hope you them. Comment, I usually use mini semi-sweet chocolate chips and transfer to small. The roasted nuts and seeds and dark chocolate for a week or the. Then these are a must-try your family enjoy them the honey, almond butter but I would loved. Stirring every 15 … almond butter and ( optional ) protein powder your. Cooled, add the chocolate chips over top along or believe in me | contact | subscribe, ©... Me in your recreations @ Alphafoodie start by roasting the almonds, and ;.